
Desserts
Desserts
Strawberry Soup
Served with lime-lemon sorbet.
135 g / 150 rub.
Pancakes
Served with condensed milk or fruit jam
of your choice
180 g /150 rub.
Apple and pear pie
Served with vanilla ice cream and caramel sauce.
180 g / 190 rub.
Cake "Cone"
Sponge cake with cream sauce and chocolate.
150 g /170 rub.
Cheesecake
Served with berry jam or caramel sauce
130 g / 180 rub.
Carrot-poppy cake New!
Carrot-poppy biscuits covered by cheese cream
130 g / 180 rub.
Ice cream, sorbet
Ice cream: chocolate, vanilla, strawberry, pistachio
50 g / 80 rub.